Description
It presents itself elegantly and refined and enchants the palate with its sweet and slightly wild notes, enhanced by the combination of legumes, vegetables, meat and cheese; It can also be enjoyed cold and remains consistent even after longer cooking times. Cook in plenty of salted water and drain at the end of the cooking time, then add to the sauce previously prepared in a pan.
INGREDIENTS
Original Rosetta red rice
COOKING TIME
40 – 50 minutes
STORAGE
Store cool (4° – 17°) and dry
EXPIRY
12 months from the processing date
NET WEIGHT
500gr.
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