Balsamico Vinegar 20 year

Description

Casa Lovato balsamic is a handcrafted condiment made from cooked grape must and wine vinegar.

Processing: during the harvest period, the Lovato family harvests grapes from different selected vines. The must obtained is immediately cooked over direct heat in the cauldron, thus avoiding fermentation, and is then rested and decanted into barrels that are gradually becoming smaller and smaller, before being aged in the attic of the Balsameria.

During the winter, it is left to rest and racking into the various barrels, which are gradually reduced in capacity, specially created by master coopers. The ageing phase takes place in the attic of the Balsameria.

Sweet-and-sour taste and aroma with a sweetish flavour typical of ripe red fruits such as cherries, blackberries and raspberries.

INGREDIENTS

cooked grape must, wine vinegar

NUTRITIONAL VALUES (per 100 g of product)

Energy: 1290 KJ / 303 Kcal
Protein: <0,5 g
Fat: <0,5 g
– of which saturated fatty acids: <0,5 g
Carbohydrates: 72 g
– of which sugar: 72 g
Fiber: 0 g
Salt: 0,09 g

APPLICATION

It is an extremely versatile condiment. It is recommended for haute cuisine, from starters to main courses and desserts.

STORAGE

Store in a cool and dry place

EXPIRY

to be consumed by 2032

CONTENTS

250 ml