Rue Grappa

Description

Rue is a plant that grows on poor soil or in wine regions. It is well known for its digestive and diuretic characteristics and is usually harvested before its flowering time.

It is then left for about 30 days in fresh grappa and finally bottled with a fresh rue branch.

It is distilled by experienced master distillers in Veneto to ensure every drop captures the rich and natural essence of the rue plant.

With its smooth and silky finish, this grappa is ideal to enjoy after a delicious Italian meal or as an aromatic base for refreshing cocktails.

Immerse yourself in the world of Italian enjoyment and discover the irresistible combination of rue and grappa with that exquisite elisir!

Artisan products obtained from the processing of freshly picked plants without the addition of colors or preservatives.

INGREDIENTS

Venetian grappa, rue.

ALCOHOL CONTENT

40%